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Old 02-12-2008, 02:49 PM   #95 (permalink)
Fishstix
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Join Date: Jan 2008
Location: NJ
Age: 19
Posts: 507
Jesse
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Live Uni:
1. Put a plastic glove on.
2. Cut the beak out and crack the urchin in half with scissors.
3. Scoop out the roe with a spoon and place in a bowl of cold water.
4. Clean off the veins and other impurities, then serve as you wish and enjoy!
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